Ingredient List: Lee Kum Kee Soup Base For Chicken Hot Pot
Ingredients
Water, salt, chicken extract, monosodium glutamate, sugar, modified corn starch, contains less than 2% of chicken fat, disodium 5'-inosinate, disodium 5'-guanylate, yeast extract, onion powder, maltodextrin, propylene glycol alginate, xanthan gum, spice, turmeric oleoresin.
Allergens
Allergen statement not found. Please review product label carefully.
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