Ingredient List: Laura Lynn Cottage Cheese Large Curd 4% Milkfat Minimum
Ingredients
Cultured pasteurized skim milk, whey protein concentrate, cream, whey, salt, modified corn starch, potassium hydroxide, potassium sorbate and carbon dioxide (to maintain freshness), guar gum, carrageenan, locust bean gum, phosphoric acid and enzymes.
Allergens
Contains: milk.
Check diet/allergy compliance
