ProductsLaperla La Perla Yellow Corn Tortillas
Ingredient List: Laperla La Perla Yellow Corn Tortillas
Ingredients
Yellow corn (cooked with lime-water, cellulose gum, fumaric acid, sodium propionate, and sorbic acid) yellow corn flour (calcium sulfate, sorbic acid, benzoic acid, fumaric acid, guar and/or cmc gum, enzymes, and sucrose) water, propionic acid and phosphoric acid (to preserve freshness)
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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