Capicola cooked ham: ham cured with water, salt, less than 2% of paprika, spices, flavoring, smoke flavor, natural wine flavor, dextrose, vinegar, sugar, lactic acid, sodium phosphates, sodium erythorbate, sodium nitrite. Smoked ham: ham cured with water, dextrose, salt, less than 2% of sodium phosphates, modified corn starch, flavorings, sodium lactate, sodium diacetate, sodium erythorbate, sodium nitrite. Cooked salami: pork, water, less than 2% of spices, dextrose, natural wine flavor, salt, corn syrup, flavoring, natural smoke flavor, citric acid, sodium erythorbate, sodium nitrite. Prosciutto cotto cooked ham: ham cured with water, salt, less than 2% of flavorings, brown sugar, smoke flavoring, paprika, dextrose, sugar, modified corn starch, sodium phosphates, corn syrup, sodium erythorbate, sodium nitrite.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.