Ingredient List: Land O Lakes 2% White American
Ingredients
Cultured pasteurized milk and skim milk; buttermilk; milkfat; contains less than 2% of salt, sodium and potassium phosphates, tricalcium phosphate, lactic acid, milk protein concentrate, enzymes;
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
