Ingredient List: Ladybug Cupcakes
Ingredients
Sugar,bleached wheat flour,eggs,vegetable oil (palm oil,mono & diglycerides,polysorbate 60),water,corn syrup,corn starch,red 40,caramel,citric acid,red 40 lake,blue 1,yellow 5,distilled monoglycerides,egg whites,enriched wheat flour (flour,niacin,ferrous sulfate,thiamine mononitrate,riboflavin,folic acid),modified food starch,glycerin,glycol monostearate,guar gum,lactylic esters of fatty acids,natural and artificial flavors,nonfat milk,palm oil,phosphoric acid,polyglycerol ester of fatty acids,potassium sorbate (preservative),sodium benzoate (preservative),propylene glycol mono and diesters of fats and fatty acids,salt,sodium acid pyrophosphate,sodium bicarbonate,soy lecithin,soybean oil,starch,vegetable oil (palm oil,canola oil,mono & diglycerides polysorbate 60),xanthan gum
Allergens
Contains: may contain peanut, contains wheat, contains eggs, contains bio engineering ingredients, may contain tree nuts, contains milk, contains soy
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