Organic pasteurized cultured whole milk, and lactase enzyme. live and active cultures: bifidobacterium lactis, s. Thermophilus, l. Casei, l. Rhamnosus, l. Acidophilus, l. Delbrueckii subsp. Lactis, l. Delbrueckii subsp. Bulgaricus, lactococcus lactis subsp. Cremoris, lactococcus lactis subsp. Lactis, lactococcus lactis subsp. Lactis biovar diacetylactis, and leuconostoc mesenteroides subsp. Cremoris
Milk and dairy (organic pasteurized cultured whole milk)