Cultured pasteurized grade a lowfat milk, sugar, nonfat milk, solids, modified cornstarch, mango fruit puree, fructose, modified gelatin, natural flavors, pectin, locust bean gum, citric acid, potassium sorbate (to maintain freshness), sodium benzoate (to maintain freshness), calcium chloride and annatto (color). Contains active yogurt cultures with l. Bulgaricus, s. Thermophilus, bifidobacterium, l. Acidophilus and l. Casei cultures.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.