Water, stone ground corn masa flour, wheat gluten, contains 2% or less of each of: hatch green chile pepper, sea salt, non-aluminum baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cilantro, guar gum, fumaric acid, trace of lime, maintain freshness (sorbic acid, calcium propionate).
Contains: contains wheat. This is not a gluten-free food. Manufactured on the same line as products containing soy.