Ingredient List: La Mexicana Salsa Cantina
Ingredients
Tomatoes, onions, green bell peppers, dark tomato puree (tomatoes), red bell pepper (red bell pepper, water, salt, citric acid), jalapenos, salt, cilantro, garlic (garlic, water, phosphoric acid, sodium benzoate [to help protect flavor]), citric acid, lactic acid, sodium benzoate (to help protect flavor), potassium sorbate (to help protect flavor), garlic, xanthan gum, ascorbic acid, capsicum (propylene glycol, natural extractives of chili peppers, water).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
