Ingredient List: La Louisiane Bakery Traditional French Brioche Cream Cheese King Cake
Ingredients
Enriched unbleached flour (flour, niacin, iron, thiamine mononitrate, riboflavin), enriched unbleached wheat flour (wheat flour, niacin, iron as ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid), margarine (vegetable oil blend partially hydrogenated soybean and cottonseed oils), skim milk and cultured skim milk, salt, vegetable mono and diglycerides, lecithin, beta carotene (vitamin a palmitate), water, high fructose corn syrup, sugar, butter (cream (from milk), salt), whole eggs, blend of partially hydrogenated vegetable shortening (may contain soybean and/or cottonseed oil), yeast, dextrose, sweet whey solids, salt, natural and artificial flavor, sodium caseinate, nonfat dry milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch), annatto and turmeric, lecithin, calcium phosphate, calcium oxide. Contains less than 2% of the following: soybean oil, modified cornstarch, sodium stearoyl lactylate, datem, rice flour, molasses, maltodextrin, natural and artificial flavor, cellulose gel, colored with (caramel color, beta carotene), ascorbic acid, cellulose gum, enzyme, cream cheese, granulated sugar, vanilla extract.
Allergens
Contains: wheat, milk, eggs, nuts. may contain soy and sesame.
Check diet/allergy compliance
