ProductsBakery & BreadBreadLa Brea Bakery Take & Bake Multigrain Loaf Bread

Ingredient List: La Brea Bakery Take & Bake Multigrain Loaf Bread

La Brea Bakery Take & Bake Multigrain Loaf Bread

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, sour culture, flax seeds, sunflower seeds, hulled millet, contains 2% or less of: dark rye flour, salt, sugar, yeast, canola oil, wheat bran, wheat gluten, cultured wheat starch, semolina, enzymes.

Allergens

Warnings: contains: wheat. Made in a facility that also processes milk, soy and tree nuts (pecans and walnuts).

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