Ingredient List: La Brea Bakery Sourdough Loaf Bread
Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sour culture, contains 2% or less of: salt, wheat germ, semolina. Contains: wheat. Made in a bakery that also processes: milk, soy, and tree nuts (pecans and walnuts).
Allergens
Contains wheat and their derivatives. May contain sesame seeds and their derivates,soybean and its derivatives,milk and its derivates,tree nuts and their derivatives.
Check diet/allergy compliance
