Ingredient List: La Brea Bakery Bread Loaf Tuscan
Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, sour culture, contains 2% or less of: salt, malted barley extract, yeast, semolina. Contains: wheat. Made in a facility that also processes milk, soy and tree nuts (pecans and walnuts).
Allergens
Contains: wheat. Made in a facility that also processes milk, soy and tree nuts (pecans and walnuts).
Check diet/allergy compliance
