Ingredient List: La Boucherie Creamed Spinach
Ingredients
Cream of mushroom soup (water, mushrooms, vegetable oil (corn and/or cottonseed and/or canola), modified food starch, wheat flour, contains less than 2% of: salt, soy protein concentrate, monosodium glutamate, cream powder (cream [milk], soy lecithin), yeast extract, spice extract, dehydrated garlic), spinach, cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums), onion, butter [vegetable oil blend (palm and palm kernel oil, soybean oil), skim milk, butter (cream, salt), contains less than 2% of natural flavor, vitamin a palmitate added, beta carotene (color), salt], celery, bell pepper, american cheese (cultured pasteurized milk and skim milk, cream, milkfat, salt, sodium citrate, contains less than 2% of sodium phosphate, sorbic acid [preservative], lactic acid, artificial color, enzymes, soy lecithin and soybean oil blend), garlic, salt, black pepper, red pepper.
Allergens
Contains milk, soy, wheat.
Check diet/allergy compliance
