Pork, pasteurized process cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], water, cream, sodium phosphates, salt, sorbic acid, vegetable color [annatto and paprika extracts], powdered cellulose), water, corn syrup, contains 2% or less of: maltodextrin, uncured bacon (pork, water, sea salt, cane sugar, cultured celery extract, spice extract), salt, sodium lactate, natural flavor (autolyzed yeast extract, tapioca starch, torula yeast, canola oil, natural flavors [contains smoke], sunflower oil), potassium chloride, natural flavors.
Contains milk and its derivates.