Smoked turkey: turkey breast, turkey broth, contains 2% or less of: salt, sugar, sodium lactate, modified food starch, sodium phosphate, sodium diacetate, sodium ascorbate, sodium nitrite. Mild cheddar cheese: cultured pasteurized milk, salt, enzymes, color added. Buttercrisp crackers: enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high oleic canola and/or soybean oil with tbhq and citric acid for freshness, sugar, contains 2% or less of: salt, high fructose corn syrup, leavening (baking soda, calcium phosphate), sodium sulfite, soy lecithin, natural flavor.
Contains wheat and their derivatives,soybean and its derivatives,milk and its derivatives.