Pork, pasteurized process cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], water, cream, sodium phosphates, salt, sorbic acid, vegetable color [annatto and paprika extracts], powdered cellulose), water, corn syrup, contains 2% or less of: sodium lactate, salt, dextrose, dehydrated jalapeno peppers, dehydrated green bell peppers, flavorings, potassium chloride, maltodextrin, oleoresin capsicum, sugar.
Contains: milk.