Ingredient List: Kroger Bacon Cheddar Ground Beef Patties
Ingredients
Beef, pasteurized cheddar cheese product (cheese [milk, cheese culture, salt, enzymes], water, cream, salt, xanthan gum, guar gum, extracts of annatto and paprika [for color], powdered cellulose [to prevent caking], natamycin [preservative]), bacon bits (cured with: water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite), contains 2% or less of natural flavors, water, glucose syrup, cheddar cheese (pasteurized milk, cream, cultures, nonfat milk, salt, enzymes), maltodextrin, whey, cheddar cheese (milk, cheese cultures, salt, enzymes), sugar, encapsulated salt (salt, vegetable oil [contains one or more of the following: soybean oil, palm oil, cottonseed oil]), autolyzed yeast extract, buttermilk solids, hardwood smoked sugar, enzyme modified cheddar cheese (milk, cheese cultures, salt, enzymes), rendered bacon fat, lactic acid, citric acid, disodium inosinate and disodium guanylate.
Allergens
Contains milk and its derivates. Free from pistachio and pistachio products,crustaceans and their derivates,wheat and their derivatives,walnut and walnut products,eggs and their derivates,fish and their derivates,mustard and its derivates,tree nuts and their derivatives,almond and almond products,peanuts and their derivates,cashew and cashew products,beech nuts and their derivatives,sulfur dioxide and sulfits,hazelnut and hazelnut products,hickory nuts and their derivatives,soybean and its derivatives,molluscs and their derivates,macadamia nut and macadamia nut products,chestnuts and their derivatives,pecan nut and pecan nut products,pine nut and their derivatives,queensland nut and queensland nut products,brazil nut and brazil nut products.
Check diet/allergy compliance
