Honey bun (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, canola oil, contains 2% or less of each of the following: sugar, dextrose, honey yeast, hydrogenated soybean oil, egg yolks, soy flour, mono and diglycerides, salt, dried milk powder, calcium sulfate, artificial flavors, calcium propionate [to maintain freshness], sodium acid pyrophosphate, sodium aluminum phosphate, tricalcium phosphate, sodium bicarbonate, bht, lecithin, rice flour, sodium stearoyl lactylate, tocopherols, ascorbic acid, sorbitan monostearate, corn starch, malted barley flour, azodicarbonamide, sunflower oil, ammonium sulfate), glaze (sugar, water, corn starch, palm oil, calcium sulfate and/or calcium carbonate, agar, dextrose, natural and artificial flavors, salt, disodium phosphate, locust bean gum and/or mono and diglycerides), sugar, ground cinnamon, tocopherols.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.