Ingredient List: Kretschmar Virginia Ham
Ingredients
Ham, cured with water, salt, dextrose, contains 1.5% or less of potassium lactate, sodium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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