Chicken breast,up to 15%solution water,less than .5 percent of salt,contains 2% or less: and other pure organic spices organic preheat oven to 350 degrees,move oven rack to the center slot.place the roast in a pan with 2 in sides.cook a 3 to 4 lb roast for 1 1/2-1 3/4 hrs.increase cooking time 15 mins per lb.roast should reach an internal temp.of 135 for med rare,150 fro med.remove the roast from oven,cover loosely with a tent oa aluminum foil.allow it to rest 19 to 15 minutes befor slicing,chicken broth,dextrose,flavor (from sunflower oil),garlic power,gredients: sugar,maltodextrin,mustard,natural flavors,natural flavors (including smoke),onion powder,paprika,potato maltodextrin,sodiup phospates,turmeric,yeastextract
Contains bio engineering ingredients