Colby jack cheese: culturedpasteurized milk, salt, enzymes, annatto color, hard salami: pork, beef, salt, dextrose, contains 2% or less offlavorings lactic acid starter culture, natural smoke flavor, sodiumnitrite, spice, vitamin c (sodium ascorbate), bha, bht, citric acid,sharp cheddar cheese: cultured pasteurized milk, salt, enzymes,annatto color.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.