Plant-based jerky (water, pea protein concentrate, fava bean protein, pea hull fiber, salt), cane sugar, gluten-free soy sauce (water, soybeans, salt, alcohol), contains 2% or less of the following: sesame oil, onion powder, garlic powder, spices, white vinegar, salt, brown sugar, tamari soy sauce (soybean, salt), gum arabic, citric acid (for flavor), maltodextrin, xanthan gum, natural flavors.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.