Ingredient List: Kite Hill Butternut Squash Ravioli With Almond Milk Ricotta
Ingredients
Filling: almond milk ricotta (almond milk [water, almonds], salt, enzymes, tartaric acid, cultures), butternut squash, breadcrumbs (wheat flour, sugar, yeast, salt), potato flakes, canola oil, sea salt, black pepper, sage, annatto oil (for color). Pasta: wheat flour, water, beta-carotene (for color).
Allergens
Tree nuts, wheat
Check diet/allergy compliance
