Mushroom thyme sauce (water, mushrooms, chicken stock, cream, butter [pasteurized cream, salt], modified food starch, contains less than 2% of the following: corn syrup solids, virgin olive oil, nonfat dry milk, cultured dextrose [contains maltodextrin], champignon mushrooms, roux [wheat flour, soybean oil, maltodextrin, modified food starch, palm oil, xanthan gum, cottonseed oil and fully hydrogenated cottonseed oil], spices, salt, garlic [garlic, water], yeast extract, xanthan gum, garlic powder, soy lecithin), boneless skinless chicken breast tender, cooked farfalle pasta (water, durum wheat semolina, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), parmesan cheese (pasteurized milk, salt, cheese culture, enzymes), potato starch, powdered cellulose, natamycin [a natural mold inhibitor]), spinach. source: freshrealm
Allergens and nutritional considerations gluten, milk, soy, wheat