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Ingredient List: Kitchen Basics Original Seafood Stock
Ingredients
Water, fish sauce (anchovy, salt, water, sugar), vegetable stock (carrot, mushroom, tomato, onion, celery, red bell pepper), natural flavor, fish concentrate (cod, pollock), sherry wine, salt, spice and herbs (black pepper, bay leaf, thyme).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
