Tempura shrimp: farm raised shrimp (shrimp, water and salt), tempura batter (water, wheat flour, corn starch, rice flour, yellow corn flour, raising agents [sodium acid pyrophosphate, sodium bicarbonate], salt, dextrose), soybean oil, modified food starch (tapioca, safflower oil), rice flour, salt. Dipping sauce: water, sugar, soy sauce (molasses, water, salt, soybean, wheat flour), maltodextrin, modified tapioca starch, salt, yeast extract.
Tempura shrimp: contains: shrimp, wheat, soy. dipping sauce: contains: wheat and soy. processed on equipment that also packages products that may contain shrimp, wheat, soy.