Ingredient List: Kirkland Signature Peanut Butter Chocolate Cream Pie
Ingredients
Whipped topping (water, palm kernel oil, high fructose corn syrup, sugar, dextrose, coconut oil, carbohydrate gum, polysorbate 60, sorbitan monostearate, polyglycerol esters of fatty acids. Natural & artificial flavors, salt, sodium citrate, disodium phosphate, xanthan gum, soy lecithin, beta carotene (color)], liquid truffle [soybean and palm oil, sugar, cocoa powder (processed with alkali), nonfat milk, sunflower lecithin, sorbitan tristearate, vanillin, tocopherol (an antioxidant)], graham [enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), graham flour, sugar, palm oil, high fructose corn syrup, molasses, salt, sodium bicarbonate], peanut butter [roasted peanuts, sugar, molasses, fully hydrogenated vegetable oil (cottonseed, canola and/or soybean), mono- & diglycerides, salt], cream cheese [pasteurized cultured milk & cream, salt, guar gum, carob bean gum], sugar, butter (cream and/or milk, salt), water, pure vanilla extract, corn starch.
Allergens
Contains: wheat, milk, peanut, soy. processed on equipment that also processes peanuts, tree nuts and sesame. Consumers with food allergies please read the ingredient statement carefully.
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