Kings hawaiian dinner rolls (enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, liquid sugar (sugar, water), butter (pasteurized cream, salt), eggs,contains less than 2% of the following: potato flour, yeast, whey, nonfat milk, soy flour, salt, degerminated yellow corn flour, wheat gluten, sodium stearoyl lactylate, datem, monocalcium phosphate, wheat flour, calcium sulfate, sodiumsilicoaluminate, ascorbic acid added as a dough conditioner, ammonium sulfate wheat starch, sorbitan monostearate, enzymes, microcrystalline cellulose, calcium silicate, ham salad: cooked ham(cured with water, dextrose, salt, potassium lactate,sodium phosphate, sodium diacetate, sodium enrythorbate, sodium nitrite), salad dressing9 water, soybean oil, sugar, distilled vinegar, egg yolk, modified food starch, salt, mustard(vinegar, mustard seed, water) xanthan gum, potassiumsorbate(preservative), sweet relish(chopped pickles, high frutose corn syrup, distilled vinegar, salt, polysorbate 80, xanthan gum, natural flavoring, turmeric), water, sugar, tectured vegetable protein, ham seasoning, sugar, citric acid, potassiumsorbate, sodium benzoate, creamer gum, strawberry cortrate(gelatin, red #40), liquid smoke (water, hickory smoke flavor, vinegar, hydrolized soy protein, sugar, caramel color, spices), potassium sorbate(preservative), sodium benzoate (preservative),red food coloring(water, red #40 citric acid, and sodium benzoate).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.