ProductsBaking & CookingFlour & YeastKing Arthur Baking Company Gluten Free Multi-purpose Flour

Ingredient List: King Arthur Baking Company Gluten Free Multi-purpose Flour

King Arthur Baking Company Gluten Free Multi-purpose Flour

Ingredients

Specialty flour blend (rice flour, tapioca starch), potato starch, whole grain brown rice flour, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)].

Allergens

No allergen statement found. Please review the product label carefully and/or contact the manufacturer if you have a severe food allergy.

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