Cheddar cheese (pasteurized cow's milk, salt [salt, yellow prussiate of soda {anti-caking agent}], microbial rennet, dairy cultures), champignon mushrooms, water, extra virgin olive oil, turffle pieces, aneces, anchovy paste (fish), salt, cornstarch (sulphur dioxide), chicory fiber, soy lecithin (emulsifier), black pepper, natural flavor, citric acid, garlic powder.
Contains: milk, soy, anchovy (fish).