Cooked batter dipped turkey franks: batter (water, enriched flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], enriched degermed yellow corn meal [yellow corn meal, niacin, iron, thiamin mononitrate, riboflavin, folic acid], sugar, whole wheat flour, leavening [sodium acid pyrophosphate, sodium bicarbonate], salt, soybean oil, corn starch, modified corn starch, dried honey, soy flour, onion powder, hydroxylated soy lecithin. Cooked in vegetable oil [contains one or more of: corn oil, cottonseed oil, soybean oil]), turkey frank (mechanically separated turkey, water, corn syrup. Contains 2% or less of: salt, spices, dextrose, calcium lactate, flavorings, sodium phosphate, paprika paprika oleoresin, sodium erythorbate, sodium nitrite, casing made from calcium alginate), predust (enriched wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], wheat flour, whey, salt). French fries: potatoes, canola oil, salt, disodium dihydrogen phosphate (to promote color retention), coloring (carmel color, annatto extract, turmeric), dextrose. Corn: corn, water. Brownie: brownie mix (wheat flour, sugar, cocoa powder [processed with alkali], corn starch, whey powder, salt, egg powder, carboxymethylcellulose, natural flavor), water, soybean oil. Contains: egg, milk, soy, wheat
Contains: egg, milk, soy, wheat.