Caramel layer (prebiotic soluble fiber, polydextrose, vegetable oil (palm kernel, palm oil), water, glycerine, milk protein concentrate, nonfat dry milk, salted butter (cream, salt). Contains less than 2% of the following: soy lecithin, salt, disodium phosphate, carrageenan, sucralose, vanillin. Chocolate coating (mct oil blend, prebiotic soluble fiber, erythritol, milk protein isolate, inulin, cocoa, soluble corn fiber, salt, soy lecithin, stevia).
Contains soy and milk. Manufactured on equipment that also produces products containing peanuts and tree nuts.