Ingredient List: Kemps Non-Fat Sour Cream
Ingredients
Cultured nonfat sour cream (nonfat milk, cream, corn starch-modified, propylene glycol monoester, gelatin, sodium phosphate, natural flavors, artificial color*, agar, xanthan gum, sodium citrate, locust bean gum, cultures, vitamin a palmitate*), potassium sorbate (preservative)*not found in regular sour cream.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
