Ingredient List: Katz Muffin Snacks Blueberry
Ingredients
Gluten free flour blend (tapioca starch, brown rice flour), eggs, sugar, canola oil, brown sugar, water, blueberries, baking powder (sodium acid pyrophosphate, potato starch, monocalcium phosphate), lecithin, natural flavor, xanthan gum, salt, sunflower oil.
Allergens
Contains: eggs. All of our products are manufactured in the us, in our own certified gluten, dairy and nut-free, tree nuts & peanuts facility.
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