Ingredient List: Katz Gluten Free Colored Sprinkle Cookies
Ingredients
Gluten free flour (tapioca starch, corn starch, brown rice flour, sorghum flour), sugar, palm oil, colored sprinkles (sugar, glucose tapioca starch, palm kernel fat, corn starch, glycerin magnesium silicate, soy lecithin, gum arabic, fd&c colors red #40, red #3, blue #1, yellow #5 & yellow #6, artificial flavor and carnauba wax), eggs, water, canola oil, natural flavor, xanthan gum, salt
Allergens
Contains: eggs, soy manufactured in a dedicated dairy-free, gluten-free, nut-free facility
Check diet/allergy compliance
