Ingredient List: Katz Gluten Free Cinnamon Rolls
Ingredients
Gluten free flour blend (tapioca starch, potato starch, oat flour, brown rice flour, white rice flour, potato flour, corn starch), sugar, eggs, confectioners sugar (sugar, corn starch), palm oil, water, modified tapioca starch, psyllium husk, bamboo fiber, brown rice syrup, yeast, baking powder (sodium acid pyrophosphate, potato starch, monocalcium phosphate), sunflower lecithin, cinnamon, salt, canola oil, agar, calcium carbonate, calcium sulfate, natural flavor.
Allergens
Contains: eggs. all of our products are manufactured in the us in our own certified gluten, dairy and nut-free (tree nuts & peanuts) facility.
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