Ingredient List: Katz English Muffins, Gluten-Free, Cinnamon Raisin
Ingredients
Water, gluten free flour (brown rice flour, white rice flour, modified tapioca starch, potato starch, soy flour, sorghum flour, potato flour, corn flour), raisins, cinnamon, sugar, xanthan gum, salt, dry yeast, baking powder (sodium acid pyrophosphat, sodium bicarbonate, corn starch, monocalcium phosphate).
Allergens
Contains: soy, corn. All of our products are manufactured in the us, in our own certified gluten free, dairy free and nut-free (tree nut free & peanut free) facility.
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