Gluten-free flour (white rice flour, corn starch, tapioca starch), water, sugar, eggs, canola oil, palm oil, donut sugar (dextrose, corn starch), custard filling (modified corn starch, granulated sugar, dextrose, salt, titanium dioxide, natural flavor, glucono delta lactone, xanthan gum, citric acid, beta carotene), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), xanthan gum, salt, natural flavor.
Contains: eggs. all of our products are manufactured in the united states, in our own certified gluten, dairy and nut-free facility.