Ingredient List: Kam Wah Mung Bean Cake
Ingredients
Mung bean, sugar, maltitol syrup, vegetable oil (palm, peanut, sesame), red bean, maltodextrin, sodium propionate, potassium sorbate, modified starch (contain soy), colour (beta carotene, titanium dioxide, allura red)
Allergens
Contain soy, peanut & sesame. this product may contain cereals containing gluten, milk, eggs, tree nut & sulfur dioxide.
Check diet/allergy compliance
