Ingredient List: Kahiki Bowl & Roll, Chicken Pad Thai
Ingredients
Bowl (pad thai noodles: (rice flour, water), sauce: (water, brown sugar, soy sauce (water, wheat, soybeans, salt), sunflower spread (roasted sunflower seed, dehydrated cane syrup, salt and natural mixed tocopherols to preserve freshness), tomato paste, chicken base (roasted chicken, salt, sugar, onion powder, spice extractives), natural red curry paste (chili, garlic, shallot, salt, lemongrass, spices, sugar, galangal), lime juice concentrate, contains 2% or less of: cornstarch, red chili pepper, yeast extract, soy lecithin, natural peanut roast type flavor (sunflower oil, natural flavor), potassium chloride, extractive of paprika). Breaded chicken: (chicken white meat, wheat flour, water, contains 2% or less of: potato starch, soy sauce (water, wheat, soybeans, salt), salt, yeast extract, spices, eggs, soy protein concentrate. Fried in vegetable oil), carrots, red bell pepper, green onion). Vegetable egg roll (filling: (cabbage, carrots, sugar, green onion, soy protein concentrate, salt, corn starch, yeast extract, potassium chloride, vegetable flavor (corn starch, salt, canola oil, natural flavor (gum arabic, natural flavor, salt)), wrapper: (wheat flour, water, palm oil, contains 2% or less of: salt, soy lecithin), fried in vegetable oil.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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