Original cheesecake: cream cheese (pasteurized cheese and cream, salt, carob bean gum, cheese culture), sugar, heavy cream, eggs (eggs, citric acid, water), pasteurized cultured skim milk, corn starch, contains less than 2% of the following: water, milk protein, natural flavor, microbial rennet. strawberry swirl cheesecake: cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), sugar, water, heavy cream, pasteurized cultured skim milk, eggs (eggs, citric acid, water), strawberry puree (strawberry, sugar), contains less than 2% of the following: corn starch, food starch-modified, strawberry paste (sugar, strawberries, water, vegetable juice for color, fruit juice for color, citric acid, natural and artificial flavors, pectin), milk protein, natural flavor, microbial rennet, fd&c red no. 40 aluminum lake. chocolate swirl cheesecake: cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), sugar, heavy cream, pasteurized cultured skim milk, eggs (eggs, citric acid, water), corn starch, contains less than 2% of the following: water, cocoa (processed with alkali), milk protein, microbial rennet, natural flavor.
Contains milk, eggs. May contain wheat, soy and is manufactured in a facility that processes peanuts and tree nuts.