Cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), sugar, heavy cream, eggs (eggs, citric acid), pasteurized cultured skim milk, corn starch, contains less than 2% of the following: water, milk protein, natural flavor, microbial rennet.
Contains: milk, eggs, may contain wheat and soy and is manufactured in a facility that processes peanuts and tree nuts.