Bread: flour (wheat flour, malted barley flour, potassium bromate), water, yeast, partially hydrogenated soybean and/or cottonseed oil, salt, sugar, malt, less than 1/2% of dough conditioner (monocalcium phosphate, l/cysteine). Spread: margarine (liquid soybean oil, water, partially hydrogenated soybean oils and virgin olive oil,), water, garlic, mozzarella (pasteurized part-skim milk, cheese cultures, salt, enzymes), smoked provolone (pasteurized milk, cheese cultures, salt, enzymes), parmesan (pasteurized part-skim milk, cheese cultures, salt, enzymes), romano (pasteurized skim cow's milk, cheese cultures, salt, enzymes), sweet cream, buttermilk, onion powder, salt, vegetable mono and diglycerides, butter (cream, salt, coloring), parsley, coy lecithin, sodium benzoate and potassium sorbate and citric acid as preservatives, natural and artificial flavors, colored with beta carotene, vitamin a (palmitate) added.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.