Ingredient List: Jose Ole Queso Chicken Nacho Mini Tacos
Ingredients
Filling: cooked white meat chicken (white chicken meat, water, modified food starch, salt, sodium phosphate), green chile peppers (green chiles, citric acid), pasteurized process cheddar cheese (cultured milk, water, salt, sodium phosphate, cream, sodium hexametaphosphate, cream, sodium hexametaphosphate, sorbic [preservative], color added [carotenal], lactic acid, enzymes), cheese sauce with jalapeno peppers (cheddar and moneterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], whey, canola oil, jalapeno peppers [jalapeno peppers, vinegar, salt], modified food starch, sodium phosphate, salt, lactic acid, sodium alginate, sorbic acid [preservative], apocarotenal [color], annatto [color]), milk, modified food starch, contains less than 2% of: jalapeno peppers (jalapenos, salt, vinegar), water, yeast extract, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), methylcellulose, salt. Tortilla: stoneground corn masa (with trace of lime), water. Prefried in vegetable oil.
Allergens
Contains: milk, wheat.
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