Ingredient List: Johnsonville Beef & Cheddar Smoked Sausage
Ingredients
Beef, water, pasteurized process cheddar cheese ([cheddar cheese {pasteurized milk, cheese culture, salt, enzymes}, water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], powdered cellulose), and less than 2% of the following: salt, corn syrup, sugar, sodium phosphate, monosodium glutamate, sodium erythorbate, potassium lactate, sodium nitrite, natural and artificial flavors, sodium diacetate, beef collagen casing.
Allergens
Contains milk.
Check diet/allergy compliance
