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Fully cooked pork sausage: pork, water, potassium lactate, textured soy protein concentrate, contains 2% or less: spices, salt, sugar, dextrose, monosodium glutamate, sodium phosphates, sodium diacetate, citric acid, enzyme modified cheddar cheese (cultured milk, salt, enzymes), gum acacia, natural flavors, sorbitol, xanthan gum, lactose, pre-cooked scrambled eggs: whole egg, egg yolk, sodium lactate (preservative), soybean oil, nonfat milk, corn starch, salt, xanthan gum, potassium sorbate (preservative), citric acid, nisin preparation (preservative), pasteurized process cheddar cheese: cultured milk, water, cream, salt, sodium phosphates, apo-carotenal and beta carotene (color), sodium citrate, enzymes, powdered cellulose added to prevent caking.
Eggs
