Ingredients

Precooked scrambled eggs: whole eggs, skim milk, soybean oil, modified corn starch, xanthan gum, liquid pepper extract, salt, citric acid, artificial butter flavor (soybean oil, butter, lipolyzed butter fat, flavors and artificial flavors), diced potatoes: potatoes, soybean oil, maltodextrin, salt, dextrose, tetrasodium pyrophosphate and disodium dihydrogen pyrophosphate (to maintain color), ready to eat bacon bits: cured with: water, salt, sodium phosphates, sodium erythorbate, sodium nitrite. May contain sugar, smoke flavoring, shredded cheddar cheese: pasteurized milk, cheese cultures, salt, enzymes, annatto {color}), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), water.

Allergens

Eggs

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What is the Egg Free diet?

An egg-free diet avoids any foods made from egg whites or egg yolks. Eggs needs to be strictly avoided by people with an egg allergy. Others may choose to limit or avoid eggs to improve various symptoms. The Fig app is a great way to build your egg free shopping list.

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