Ingredient List: Jenny Craig Cheesy Egg & Bacon Skillet
Ingredients
Potatoes (potatoes, sodium acid pyrophosphate), scrambled egg whites (egg whites, modified food starch, nonfat milk, whey protein isolate, soybean oil, carrageenan, salt, natural flavor, guar gum, xanthan gum, annatto color), nonfat milk (nonfat milk, vitamin a palmitate, vitamin d3), precooked bacon (cured with: water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite), water, and less than 2% of cheddar cheese (milk, cheese cultures, salt, enzymes, annatto color), resistant maltodextrin, cheddar club cheese (milk, water, 2% or less of salt, annatto color, cheese culture, enzymes), modified food starch, whey protein concentrate, cheese powder (whey, cheese [cheddar and blue {milk, cultures, salt, enzymes}], whey protein concentrate, cream, salt, nonfat milk, citric acid, lactic acid), nonfat milk, cheddar concentrate (cheese [milk, cultures, salt, enzymes], water, salt, xanthan gum), sea salt (sodium chloride, potassium chloride), disodium phosphate, xanthan gum, mono- and diglycerides, oleoresin paprika color.
Allergens
Contains: egg, milk.
Check diet/allergy compliance
